Recipes - Starters
Stilton Twists
You can make the pastry dough ahead of time and freeze it. Just before guests arrive, pop the twists in the oven.
Ingredients
- 1 package puff pastry sheet
- 110g/4oz Stilton Blue Cheese, grated
- paprika
Method
1. Thaw puff pastry sheet per package instructions. Unfold on a cutting board and dust with paprika. Turn over and sprinkle with grated Stilton.
2. Place second sheet on top and roll lightly with a rolling pin. Dust with paprika.
3. Cut sheet in half and the separate halves into 3/8" strips and give each three twists.
4. Lightly grease a cookie sheet or line with parchment paper; place twists pressing ends firmly to anchor. Cook at 425 degrees F or 225 degrees C for six to nine minutes.
Makes 48 twists
Recipe By: Simon Collins